Brown Rice, Rye Bread, Oats, Brazil Nuts, Tomato Paste, Dark Chocolate, Mixed Beans, Quinoa

[Ahmad Bhai]

I know its tough to give up the munchies & cream cakes, and yummy nosh.

So, to reduce chances of cancer, strokes, heart attack, liver problems, kidney issues, gallstones, cholesterol,
nervous system, immune system,

please add to weekly foodie

Brown Rice
Rye Bread
Oats
Brazil Nuts
Tomato Paste (No sugar version made by GIA)
Dark Chocolate preferably 80%-90% cocoa
Mixed Beans
Quinoa


And if under the weather Marmite is a super bug killer
along with garlic paste.

 

[Pete Askew]

Thanks Ahmad, I can tick off most of those.

 

[Ahmad Bhai]

Welcome Pete

 

[Davie Hudson]

none of that means anything to me ... I'm Scottish

 

[Dan Cattermole]

Where's the Olives? Garlic?
I can't live a day without....

 

[Ahmad Bhai]

none of that means anything to me ... I'm Scottish

Vegetarian Haggis

Where's the Olives? Garlic?
I can't live a day without....

errrrm local turkish eatery ??

 

[Chris Dodkin]

Plank grilled salmon

 

[Pete Askew]

Girder fried Halibut.

 

[Pete Askew]

Is this a bit like Mornington Crescent?

 

[Ahmad Bhai]

Tikka Fish

 

[Julian de'Courcy]

Is this a bit like Mornington Crescent?

One of my favourite programs ever.

 

[Julian de'Courcy]

Tikka Fish

Tokka fish ?

 

[Pete Askew]

It's got to be 3 words!

 

[Julian de'Courcy]

It's got to be 3 words!

Pete I a far to rusty which is a shame.

 

[Ahmad Bhai]

Is this a bit like Mornington Crescent?

Passed MCresc the stop just before Camden a few times.

 

[Ahmad Bhai]

Pete I a far to rusty which is a shame.

AFAIK MCresc is on anything and everything. Meandering endlessly until some how someone arrives at Mornington Crescent.
For instance we could detour into a philiophical discussion on the merits of different ways of cooking fish