Chris Dodkin
West Coast Correspondent
Did a nice bit of salmon on the BBQ grill this evening - cooked on a cedar plank with some 'magic dust' as seasoning. 
X100 ISO400 f8 (macro) 400F for 20 mins
How long can you hold your camera over a hot grill before you damage it?

X100 ISO400 f8 (macro) 400F for 20 mins
How long can you hold your camera over a hot grill before you damage it?
